Laurene Krasny Brown shares her seven notes on attending an art fair.
Editor’s Letter: July/August 2023
Editor-in-Chief Gregory Cerio discusses the duties and perks of attending art and antique fairs.
Feast for the Eyes
The food paintings of the seventeenth-century Dutch artist Clara Peeters helped bring the still life into maturity as a genre.
Watercolors at Harvard and MoMA
Two summer exhibitions explore works in the most elusive yet expressive of mediums
Shop talk: Second Time Around
Why some antiques and art dealers love it when works they sold once before return to their galleries.
Curator’s pick: A Winged Wineglass at Winterthur
Curator Leslie B. Grigsby describes the wineglass that stole her heart.
Editor’s Letter: May/June 2023
Editor-in-Chief Gregory Cerio discusses the creation of the May/June 2023 issue and remembers past culinary-inspired covers in the latest editor’s letter.
New Light: More on Federal Bostonians and Their London Jeweler, Stephen Twycross
A continued study on the work of English jeweler Stephen Twycross.
Museum visit: Chapultepec Castle in Mexico City
The country’s National Museum Of History has traveled a long, strange road from viceregal citadel to cultural institution.
Field notes: Background Check
“Without Hands”: The Art of Sarah Biffin tells about the life and work of an English painter born without arms or legs.